Shrimp and Steak Fajita Bowl with Creamy Sauce

 Ingredients:

300 g shrimp (peeled & deveined)

250 g beef steak (cut into strips)

1 green bell pepper (sliced)

1 red bell pepper (sliced)

1 small onion (sliced)

2 tbsp olive oil

1 tbsp butter

3 cloves garlic (minced)

1 tsp paprika

1 tsp chili powder

1/2 tsp cumin

1/2 tsp black pepper

1/2 tsp salt (or to taste)

1/2 tsp garlic powder

1/2 tsp onion powder

1/2 cup cheese sauce (or nacho sauce)

Parsley (optional)

Instructions:

1️⃣ Heat 1 tbsp olive oil → cook seasoned steak (3–4 min) → set aside

2️⃣ In same pan → add olive oil + butter

Cook onions + peppers until slightly soft

3️⃣ Add garlic → cook 30 sec

4️⃣ Add shrimp → cook 2–3 min until pink

5️⃣ Return steak → mix everything

6️⃣ Transfer to plate or tray

7️⃣ Drizzle warm cheese sauce on top

🔥 Juicy, creamy, and FULL of flavor… better than restaurant 😍