Best Chocolate chip cookies
Ingredients
1 cup butter, softened1 cup white sugar
1 cup packed brown sugar
2 eggs
2 teaspoons vanilla extract
1 teaspoon baking soda
2 teaspoons hot water
½ teaspoon salt
3 cups all-purpose flour
2 cups semisweet chocolate chips
1 cup chopped walnuts
Directions
Preheat the oven to 350 degrees F (175 degrees C).Beat butter, white sugar, and brown sugar with an electric mixer in a large bowl until smooth. Beat in eggs, one at a time, then stir in vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and walnuts.
Drop spoonfuls of dough 2 inches apart onto ungreased baking sheets.
Bake in the preheated oven until edges are nicely browned, about 10 minutes. Cool on the baking sheets briefly before removing them to a wire rack to cool completely.
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ReplyDeleteIndulge in the ultimate comfort treat with our divine "Best Chocolate Chip Cookies." Each bite is a symphony of rich, buttery goodness combined with the perfect balance of semi-sweet chocolate chips. Baked to golden perfection, our cookies boast a soft, chewy center with delicately crisp edges, promising a heavenly experience with every nibble. Crafted with love and care, these cookies are a delightful fusion of nostalgia and gourmet indulgence, sure to satisfy even the most discerning sweet tooth. Dive into bliss with every bite!
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