Donkey Balls


2 packages crescent rolls pref buttery flavored
1 16 oz cream cheese, don’t use fat-free… they r horrible
1 packages Jimmy Dean sausage (standard size)
1/4 tsp garlic powder
1 small fresh onion… minced


cook sausage, garlic powder, and onion until brown and lightly crispy.
drain sausage. does not hafta be rinsed
take room temp cream cheese and sausage mixture. I do not add salt and pepper because of butter flavoring in rolls.
unroll crescent rolls and cut crescent in half to make a triangle.
take a teaspoon of the mixture and spoon into each crescent roll. then wrap mixture up into a little ball making sure the mixture is sealed inside.
place balls on the cookie sheets and bake for 8 minutes. DON’T BURN BOTTOMS.
cool for 3 minutes should make about 40-48 balls.
a reviewer suggested that she had to cook them longer (14 minutes) … so it may take longer depending on size...
I didn’t come up with the name!!! LOL

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  1. I just started to make these and found there is no temperature setting for the oven. I cooked at 300? for less than 8 min and the whole ball burned. Please when you post a recipe please put the temperature for the oven. I don't cook often and sometimes start my cooking at a low heat. I do know that most recipes are set at 350 or 400 depending on what you are cooking.